Soft-baked keto cookies made from nut and seed flour and sweetened with monk fruit and allulose
Our soft and chewy red velvet cookie bites are sinfully fudgy but totally guilt-free! Made with high-protein sunflower seed flour, these indulgent treats are nut-free, gluten-free, and low carb (just 1g net carb per bite). Packed with sugar-free white and dark chocolate chips (sweetened with monk fruit and allulose), each bite will delight your taste buds without any sugar spikes or crashes.
INGREDIENTS: Sunflower Seed Flour, Allulose, Butter, Cocoa Powder (Processed with Alkali), Chocolate Chips (Cocoa Beans, Allulose), White Chocolate Chips (Cocoa Butter, Soluble Corn Fiber, Whole Milk Powder, Sunflower Lecithin, Monk Fruit Extract, Vanilla Beans), Egg, Natural Vanilla Flavor, Salt, Konjac Powder, Psyllium Husk, Plant Fibers (Lemon, Pea, Potato, Plantain, Norwegian Kelp), Vitamin E (Natural Mixed Tocopherols), Monk Fruit Extract
NUTRITION FACTS: Calories 85, Total Fat 7g (11% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Cholest. 15mg (5% DV), Sodium 45mg (2% DV), Total Carb. 9g (3% DV), Fiber 2g (5% DV), Sugars 0g, Allulose 6g, Net Carbs 1g, Protein 3g (5% DV), Vitamin D 0mcg, Calcium 10mg, Iron 1mg, Potassium 110mg.
SERVING SIZE: 1 Cookie Bite (20g)
SERVINGS PER CONTAINER: 8
ChipMonk's co-founder, Jose Hernandez, lives with type-2 diabetes but keeps his blood sugar under control by adhering to a high fat, low carb diet instead of taking medication. Unfortunately, he's always struggled with a sweet tooth and couldn't find tasty desserts that fit his diet. Tired of choosing between enjoying sweets and spiking his blood sugar, he simply decided to make his own.
Together with friend David Downing, he researched alternative ingredients like almond flour, allulose, and monk fruit, and eventually created the perfect low sugar, low carb cookie recipe. Having realized that it’s possible to make something delicious without sugar, gluten, or artificial sweeteners, David and Jose are bringing back dessert for anyone struggling with diabetes or celiac disease, and for those pursuing a low carb, ketogenic lifestyle.